Celebrate Easter at Table 45!
Join us on Sunday, April 4th and indulge yourself in our extensive Brunch Buffet!
From the Cold Buffet:
Fresh Sliced Fruit and Mixed Berries
Smoked Salmon with Cream Cheese, Capers, Eggs and Shallots
A selection of Salumi and Cheeses
Roasted Assorted Olives
Cereal and Yogurt
A variety of Bagels, Pastries, Muffins and Croissants
From the Hot Buffet:
Apple Wood Smoked Bacon
Roasted Red Skin Potato Hash
Mixed Seasonal Vegetables
Eggs Florentine with Spinach
Grilled Cornish Hen with Gremolata
Parmesan Seafood Fricassee with Roasted Fingerlings
Latin-Style Grilled Flank Steak
Lime and Cilantro Basmati Rice
Fresh Waffles and Omelettes made to order!
Our Carving Station:
Glazed Spiral Cut Ham
With Horseradish Cream, Dijon Mustard and Au Jus
The Raw Bar:
Oysters in the Half Shell, Shrimp Cocktail and Table 45 Ceviche
With a fabulous Mignonette, Traditional Cocktail Sauce
and Wedges of Fresh Lemon and Lime
The Salad Station:
Mediterranean with Tomatoes, Feta and Kalamata Olives
Tomato Wedges with Arugula
Roasted Potatoes tossed in Whole Grain Mustard
Fresh Mozzarella and Tomatoes
Baby Shrimp Pasta Salad
and at last...
The Sweet Table:
Brownies and Blondies
Cookies and Pastries
A Decadent Assortment of Festive Desserts
Join us at Table 45 on Sunday, April 4th and celebrate Easter with our remarkable Brunch! Reservations are strongly recommended and space is filling quickly, so call or make yours online today!
Easter Brunch is from 11am-4pm
$15 Children ages 6-10
Children five and under are complimentary
We look forward to celebrating our Easter with you!